Pizza pies

Ingredients:

Dough

3 cups flour

1 tablespoon instant yeast soft

1 teaspoon baking powder

3 tbsp sugar

3 tbsp milk powder

1 teaspoon salt

1/4 cup corn oil

1 cup very warm water

Fillers

1 tablespoon oil

1 small onion, minced

6 fingers canned sausage (hot dog) very finely chopped

1/2 teaspoon salt

1/4 teaspoon black pepper

2 tbsp chopped parsley

2 tbsp chopped coriander

1 large tomato, chopped grain

1 tablespoon oregano

1/2 cup cheese cups

1/2 cup ketchup

1 cup grated cheese Mozarilla
Way:
1. Dough: In a blender container Put flour, yeast, baking powder, sugar, milk, salt, oil and water, proved racket dough 4-5 minutes and my job to be able to get a smooth paste.
2. Configurable dough into a ball and place in a dish large greased. Grease the surface of the dough a little oil.

3.wrap dough nylon,. Leave in a warm place to double in size and brewing.
5. Arrange dough circles spaced in Chinese short edge, and let it 10 minutes to double in size again. 
6. Padding:
In a wide frying pan heat the oil over medium heat, Add the onion softens my heart to be just a little bit, the farthest from the fire, Add the sausage, salt, pepper, parsley, cilantro, tomatoes, oregano and cheese cups, leave it aside.

7. Preheat the oven to a temperature of 180 m.
8. Wipe a little ketchup on the surface of the pizza circles, and the leader of the padding and then cheese Almozarilla
9. Bake pizza 10-12 minutes to become a golden color. Serve immediately or warm